Happy Heart's Day to All!!!
Made this cake for Jamil's Baptismal today. The cake is a 10" chocolate chiffon cake covered with rolled fondant icing. In using the chiffon cake and covered by fondant, I have encountered a problem as it's crumbly and despite coating the cake with jam it still doesn't stick. I should have covered it first with the buttercream then the fondant. Luck is still on my side, finally I managed to stick all the sides and continue with accessorizing the cakes.
Balls made of fondant to put besides the teddy bear so it will not look very plain.
Used royal icing for writing and in making the footprints. All the writing and the boa feather are ice blue in color.
2 years ago
No comments:
Post a Comment